Restaurant Cidrerie TTipia

Opening hours

Closed

  • Monday Closed
  • Tuesday 12:00 am - 02:00 pm 08:00 pm - 10:00 pm
  • Wednesday 12:00 am - 02:00 pm 08:00 pm - 10:00 pm
  • Thursday 12:00 am - 02:00 pm 08:00 pm - 10:00 pm
  • Friday 12:00 am - 02:00 pm 08:00 pm - 11:00 pm
  • Saturday 12:00 am - 02:00 pm 08:00 pm - 11:00 pm
  • Sunday 12:00 am - 02:00 pm

Opens at 12:00 am

On social networks

Useful information

  • Guide du Routard
  • Lonely Planet
  • Guide Vert Michelin

Location : In town

Province : Labourd

Tariffs : 10€ to 20€, 20€ to 30€, 30€ to 40€

Services

  • Air conditioning
  • Bank cards accepted
  • Basque spoken
  • Chèque
  • Chèques Vacances (Holiday voucher)
  • Disable access
  • English spoken
  • Groups
  • Internet : yes
  • Open all year round
  • Pets welcome
  • Restaurant voucher
  • Seminar Room
  • Spanish spoken
  • Specialities
  • English
    • In a magnificent building all in wood and stone which has retained all its authenticity, TTiPiA is a place as we like them where tradition and originality mingle and where Basque cider flows directly from the barrel.

      Cider house menu: 35€

      Cod omelette, Spanish hake, Chuleta ( prime rib) , Sheep cheese with walnuts, quince paste and Sagarno (Basque cider in a barrel) at will.

      The chef uses only fresh products for his cooking.
      Daily menu (Tuesday to Friday noon) at 12€ with starter, main course, 1 glass of cider.
      Daily menu (Tuesday to Friday noon) at 14,50€ with starter, main course, dessert, 1 glass of cider.
      Small cider house menu at 31€: choice of hake or txuleta

      Annual leave: the first two weeks of January and one week at the beginning of July
      Group: maximum 200 people

  • Français
  • Español
  • Deutsch
  • Euskara

Traveller Reviews Restaurant Cidrerie TTipia

4.3 sur 5 1149 reviews

  • Martin Amice

    5 sur 5 Reviews posted by Martin Amice on 25/11/2022

    The "traditional" menu set is €35 you get first a nice omelette then you have a big piece of fish served with peppers and fried garlic, then you have the master piece, the beef was cooked to perfection and so tasty 😋 and then they brought a plate of cheese with coin jam and a basket of walnuts. This set menu also included unlimited cider and bread. The service was great, a very nice and smiley Spanish lady. I would recommend this place to anyone who's looking for a great time in a very typical place. I'll go again for sure. 🙌

  • Manuel VISENTIN

    5 sur 5 Reviews posted by Manuel VISENTIN on 13/11/2021

    Driendly staff. Very good food and drink. typical "Basque" restaurant. Really recommended.

  • George Creangă

    5 sur 5 Reviews posted by George Creangă on 12/02/2020

    Verry nice place, good food and drinks. Should be more nice if they had some music.

Traveller Reviews Restaurant Cidrerie TTipia

4.0 sur 5 454 reviews

Rating summary

  • Food 4.0 / 5
  • Atmosphere 4.0 / 5
  • Service 4.0 / 5
  • Value 4.0 / 5
  • "Fun and traditional meal"

    5 / 5 Reviews posted by 920emilieg (Montrouge, France) on 07/10/2020

    We really liked the place, it's original, traditional and the staff is friendly and efficient. We took the "light menu" meaning with only three courses... And it was too much food but very tasty. We...

    Read the full review
  • "Great food, great cider and great staff."

    5 / 5 Reviews posted by 842dylanc (Galway, Ireland) on 19/09/2020

    An absolutely amazing experience. The staff are so nice and the cider is lovely. Food is delicious. Everything was great.

    Read the full review
  • "Only for tourists"

    1 / 5 Reviews posted by Mike D on 28/04/2018

    Unwelcoming, over-priced, no more than average food. The sour-faced staff ensured that our usual boisterous Basque pensioners were underwhelmed. A sangria apero was 3,50. Bread and wine were...

    Read the full review

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Restaurant Cidrerie TTipia

Address

27 rue des Cordeliers
64100 Bayonne

GPS coordinates

43° 29'21.72"N, 1° 28'23.22"W

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