Pépite Cookie, the new essential address in the Basque Country
Pépite Cookie, the new essential address in the Basque Country
1,1 km - Biarritz
Food Lovers
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Frenchie Biarritz at the Regina Experimental
Frenchie Biarritz, a creative brasserie led by Chef Gregory Marchand and located in the sublime Regina Experimental, spreads its charm along the coasts of Biarritz, offering an unforgettable gastronomic experience within the Experimental Group. Perched by the sea on the heights of Biarritz, the restaurant seduces with its bright space and its red and sky blue lacquered terrace, offering a view of the ocean and the Biarritz lighthouse. An idyllic setting to savor cuisine with character that invites you to travel, prepared with the bold and generous spirit characteristic of Frenchie. Gregory Marchand, after having left his mark in Paris, London and Verbier, instilled in Biarritz his passion for the terroir and the richness of Basque products. From Banka trout to Gascon black pork, via line-caught fish from Saint-Jean de Luz and the flavors of pink veal from Axuria, each dish is an inventive and mixed fusion. The Sunday brunch , designed by the Frenchie Biarritz team, is a generous celebration of local gastronomy, offering a varied and gourmet experience in the sublime atrium, the restaurant or on the terrace in good weather, every Sunday from 12:30 p.m. to 3 p.m.
SUPERB TERRACE WITH VIEW ON THE LIGHTHOUSE
Open every evening.
Offer the Frenchie experience as a gift voucher here
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