Ahizpak Restaurants in Bidart

Opening hours

Closed

  • Monday 12:00 am - 02:00 pm 05:30 pm - 08:30 pm
  • Tuesday 12:00 am - 02:00 pm 05:30 pm - 08:30 pm
  • Wednesday 12:00 am - 02:00 pm 05:30 pm - 08:30 pm
  • Thursday 12:00 am - 02:00 pm 05:30 pm - 08:30 pm
  • Friday 12:00 am - 02:00 pm 05:30 pm - 08:30 pm
  • Saturday 12:00 am - 02:00 pm 05:30 pm - 08:30 pm
  • Sunday 12:00 am - 02:00 pm

Opens at 12:00 am

On social networks

Useful information

  • Michelin Bib Gourmand
  • Le Collège Culinaire de France

Location : In town

Province : Labourd

Services

  • American Express accepted
  • Bank cards accepted
  • Basque spoken
  • Cash
  • Chèque
  • Disable access
  • English spoken
  • Groups
  • Open all year round
  • Parking
  • Pets welcome
  • Spanish spoken
  • Terrace
  • English
    • The Ahizpak team is pleased to present its new takeaway offer.


      With a formula (dish of the day or soup – dessert for 10€)
      Dish of the day from Monday to Friday 8€
      Coffee + dessert of the day 5€
      Entry 8€
      Dishes 19€
      Desserts 8€

      The restaurant is open from 12:00 p.m. to 2:00 p.m. and from 5:30 p.m. to 8:30 p.m. every day except Sunday evening.
      Closed Tuesday all day and Wednesday noon.

      Downloads:

  • Français
  • Español
  • Deutsch
  • Euskara

Traveller Reviews Ahizpak

4.4 sur 5 886 reviews

  • Olivier Toublan

    5 sur 5 Reviews posted by Olivier Toublan on 10/06/2023

    A magnificent evening dinner looking at the sunset and enjoying a beautiful cuisine. A wonderful experience and an excellent connection with the owner a beautiful and funny woman! A place to come back for sure.

  • Bouvier Maxence

    5 sur 5 Reviews posted by Bouvier Maxence on 16/04/2023

    A fantastic restaurant: - very high quality food, at the level of the Guide Michelin’s taste - a great location with a amazing view on top of the ocean - a reduced but great choice of wines - interesting cocktail proposals The food itself is fantastic, the egg was amazing, the fish sublimed with the sauce and dark rice bed. The dessert as well, crepe soufflé dipped with île flottante was an impressive plate construct. The waitresses are smiley and correct. The atmosphere is quite trendy, get prepared to feel slightly disoriented by the luxury look of the other customers.

  • Ellie Blake

    5 sur 5 Reviews posted by Ellie Blake on 19/06/2023

    Fine dining at a great price. Loved this experience, was the perfect last meal of our holiday.

Traveller Reviews Ahizpak

4.0 sur 5 916 reviews

Rating summary

  • Food 4.5 / 5
  • Atmosphere 3.5 / 5
  • Service 4.0 / 5
  • Value 4.0 / 5
  • "Disappointed on our last day in Basque Country"

    3 / 5 Reviews posted by BobBob2014 (Guayaquil, Ecuador) on 07/05/2023

    We were disappointed. We have focused on Bib restaurants for many years. Some specifics: - Our server did not seem to like us very much. - We wanted to share a plat but our server said it was very...

    Read the full review
  • "Wonderful staff and food"

    5 / 5 Reviews posted by Michelle P (Asheville, North Carolina) on 19/05/2022

    Entrée, plat, dessert, et café. This was our first Michelin star restaurant experience in France. This put my French to the test as one of the constant lessons is not the language but the practices...

    Read the full review
  • "Awful"

    1 / 5 Reviews posted by Alejandro G on 25/01/2022

    Worst service I have ever received, the waitress shouted at us and would not help in reccomending plates or translating words. The trout was awful, we think it was actually off its eating time. We...

    Read the full review

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Ahizpak

Address

Avenue de Biarritz
64210 Bidart

Contacts

Phone : 05 59 22 58 81

GPS coordinates

43° 26'58.67"N, 1° 34'38.53"W

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