Restaurant Manexenea

Opening hours

Closed

  • Monday Closed
  • Tuesday Closed
  • Wednesday 12:00 am - 01:30 pm 07:30 pm - 09:00 pm
  • Thursday 12:00 am - 01:30 pm 07:30 pm - 09:00 pm
  • Friday 12:00 am - 01:30 pm 07:30 pm - 09:00 pm
  • Saturday 12:00 am - 01:30 pm 07:30 pm - 09:00 pm
  • Sunday 12:00 am - 01:30 pm 07:30 pm - 09:00 pm

Opens Wednesday at 12:00 am

Opening hours subject to change depending on the health context

On social networks

Useful information

  • Guide du Routard
  • Petit Futé

Location : In the countryside

Province : Basse Navarre

Tariffs : 20 to 30 €, 30 to 40 €

Services

  • Bank cards accepted
  • Bar
  • Basque spoken
  • Children playground
  • Chèque
  • Chèques Vacances (Holiday voucher)
  • Disable access
  • English spoken
  • Eusko Local currency of the Basque Country
  • Groups
  • Internet : WIFI
  • Mountain view
  • Pets welcome
  • Restaurant voucher
  • Spanish spoken
  • Terrace
  • English
    • In the heart of the Basque Country, 4 km from the village of Saint-Etienne-de-Baigorry, the Manexenea hotel restaurant is hidden in the countryside in lush greenery. Here discover the calm and generous meals served with kindness and simplicity.

      At the foot of the peaks of Iparla and on the way to Santiago de Compostela you will spend a pleasant moment of rest and relaxation.

      We can accommodate people with reduced mobility as well as people with motor disabilities.

      The restaurant has a shaded terrace where it is so good to have lunch or dinner in summer... In the garden runs a small stream at the edge of which you can relax after a hearty meal. The chef offers authentic and sincere cuisine, prepared with quality local products.

      Some examples to make your mouth water: garbure, duck foie gras with spices, piperade with ham, almond trout, cod pil pil style, Spanish braised lamb sweetbread, homemade sausage...

      In season, we offer you our game specialties: wood pigeon prepared in salmis or roasted, wild boar stew...

      For sweet beaks, homemade tiramisu, sheep curd, Basque cake, without forgetting Ardi Gasna, sheep cheese served with cherry jam black.

      Three menus to choose from at 17€, 24,50€ and 32,50€ or à la carte.

      Closed every evening in winter. Closed Monday and Tuesday all day. Closed during the Christmas and February school holidays.

  • Français
  • Español
  • Deutsch
  • Euskara

Traveller Reviews Restaurant Manexenea

4.8 sur 5 14 reviews

  • Otar Thierry

    5 sur 5 Reviews posted by Otar Thierry on 15/09/2021

    Très bonne adresse de restaurant. Cuisine simple et bonne élaborée à base de produits locaux. Nous y sommes retournés 3 fois pour faire le tour des plats. Serveuse très sympathique et efficace. Bravo au chef et à toute son équipe. Nous y retournerons sans doute pour un séjour en demie pension car le cadre est très agréable et l ensemble donne envie d y séjourner

  • Nadine Gauthier

    5 sur 5 Reviews posted by Nadine Gauthier on 12/09/2020

    All the excellent opinions already published are deserved: a peaceful and warm setting, a quality welcome and genuine home cooking based on fine and gourmet local products. A place to discover and re-discover absolutely!

  • Valérie DURIEZ

    4 sur 5 Reviews posted by Valérie DURIEZ on 14/08/2020

    Beautiful shaded terrace and delicious grilled trout in the shade of the plane trees. Very pleasant setting and charming waiters. I recommend, even in the middle of August!

Traveller Reviews Restaurant Manexenea

4.5 sur 5 218 reviews

Rating summary

  • Food 4.5 / 5
  • Atmosphere 4.0 / 5
  • Service 4.0 / 5
  • Value 4.0 / 5
  • "Enjoyable Basque country cooking"

    5 / 5 Reviews posted by nepenthean (Brooklyn, New York) on 06/11/2018

    We had a delicious sanglier (boar) and trout excellently prepared. Reasonably priced and there was a good selection of Irouleguy wines. Worth a detour.

    Read the full review
  • "Very pleasant terrace for a reasonably priced choice of lunch menus in country setting"

    4 / 5 Reviews posted by L5398DLdavidw (Biarritz) on 05/09/2018

    This restaurant is in a perfect setting with friendly and helpful staff. For Sunday lunch it was perfect and busy with locals. Menu choices typical good basque country cuisine. The nearby church in...

    Read the full review
  • "Very cozy and pleasant"

    5 / 5 Reviews posted by MDMcD_333 (Columbus, Ohio, United States) on 02/07/2018

    We ate on their terrace and had a very delicious and enjoyable meal. The night we visited, none of the staff spoke either English or Spanish, but they were happy to work with us to bridge the...

    Read the full review

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Restaurant Manexenea

Address

Quartier Urdos
64430 Saint-Étienne-de-Baïgorry

GPS coordinates

43° 12'22.71"N, 1° 20'10.81"W

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