Restaurant Zurekin Your restaurant specializing in rolls in Bilbao

Traveller Reviews Google Restaurant Zurekin

4.1 sur 5 2457 reviews

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  4 sur 5 Reviews posted by Ander Uribe on 28/08/2026

  We ate à la carte on the terrace and we were absolutely delighted. The Euskal Txerri ribs and the beef and roll were excellent. We also loved their gyozas and the porcini and truffle croquettes were delicious as well. The sheep's milk cheesecake wasn't bad, but it was a bit too sweet and dry. Plus, it had blueberry jam. It was the weakest dish, in my opinion. The flan was the best dessert. It's a place where you can eat a wide variety of pintxos at any time; the kitchen never closes. We'll be back.

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  4 sur 5 Reviews posted by Leire H. on 23/08/2026

  The pintxos are amazing and there's a great variety, although they should put up a sign identifying each one. Especially during the festival, the waitresses are busy (and a bit overwhelmed) and can't attend to everything. They also charged us for some gildas we hadn't ordered and refunded us in cash. There are plenty of tables and space.

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  5 sur 5 Reviews posted by Dani Jordan on 22/08/2026

  Excellent pintxo bar, the brioches are spectacular, and the "zurekin" potatoes are a huge hit—nothing to envy from the one next door that's become so famous thanks to TikTok, where you have to queue like it's the butcher shop. The beer is perfectly poured.