Bakeries / Pastry shops

It was in 1660 that Louis XIV gave all its fame to the Adam House by tasting a few macaroons during his wedding in ...

Have you ever been to "Au Fournil de la Licorne" located in Bidart for all your sweet or savory gourmet cravings ? ...

Born in Pau in 1948, Francis Miot has become the most famous jam maker in France, certainly by the number of titles ...

Bakery-pastry shop in Espelette, House Berterreix has been offering “100% homemade” products for 3 generations : ...

Pastel, natural pastry Handcrafted, without aromas without dyes where we favor local producers. We welcome you to ...

Noisette Pâtisserie is a laboratory for artisanal, natural and local pastries intended for professionals ...