Valentin Frezier Chef privé Event catering and fire pit in the Basque Country and the Landes region

Valentin Frezier, event caterer in the Basque Country and the Landes region

Valentin Frezier, chef of his restaurant in Bidart, with extensive experience in various Michelin-starred restaurants in the Basque Country and France, offers to take care of your events from A to Z.

Whether it's for a wedding, a welcome dinner, a birthday, a company meal or a seminar, he puts his expertise at the service of your projects.

Catering in the Basque Country, in the Landes and surrounding areas, Valentin creates custom buffets, meals around a brazier and truly personalized culinary experiences for each of your events!

Its goal: to offer you a tailor-made service, adapted to your desires and your budget.