Daya Hendaye Discover the best of Asian street food in Hendaye

Daya Hendaye is the street food spot not to be missed for a gourmet getaway with the flavors of Southeast Asia. A stone's throw from Hendaye beach, this cool little restaurant delights locals and vacationers with its generous, fresh, and homemade cuisine.

On the menu: revisited classic Asian street food like the ultra-fresh bo bun, the crispy General Tao chicken, or the famous banh mis, these sandwiches full of character that take you on a journey from the first bite.

A fine selection of vegetarian dishes is also available, with a healthy yet always tasty spirit.

Ideal for a sunny lunch or dinner with friends after a day of surfing or walking on the Basque coast, Daya seduces with its generosity, its exotic scents and its cool spirit.

A real favorite for anyone wanting a taste of Asia in the Basque Country!

Schedules:

April-May-June-September-November

• Monday-Wednesday-Thursday: 12 p.m. – 3 p.m.
• Friday-Saturday-Sunday: 12 p.m. - 3 p.m. / 7 p.m. - 9:30 p.m.

July-August:

• Every day: 12 p.m. – 3 p.m. / 7 p.m. – 10 p.m.