Espelette 4 km
Maison Accoceberry began in 1959 as a butcher in the heart of the village of Espelette in the Basque Country. To ...
Espelette 3.6 km
Butcher – pork butcher – canner since 1938, Pascal Massonde has perpetuated this know-how for 4 generations. Our ...
Espelette 3.6 km
A butcher-charcutier-canner from father to son for almost 40 years in Espelette, we cherish the production of two ...
Espelette 3 km
“Sale of farm products” The Erreka farm raises free range pigs, sheep and chickens in Espelette. Pork is ...