Basque specialities

AOP OSSAU-IRATY: WELCOME TO THE LAND OF SHEEP The Ossau-Iraty PDO is the only PDO cheese from the South of the ...

Basque cake from Fournil de La Licorne: a magical taste experience! For over ten years, Le Fournil de La Licorne, ...

It was on the occasion of the marriage of Louis XIV and the Infanta of Spain in Saint-Jean-de-Luz in 1660 that a ...

Maison Adam chocolates are crafted from premium cacao beans : Criollo, Forastero, and Trinitario, sourced from the ...

Our shop, located in the heart of the Basque Country, offers a wide range of Basque, Iberian, and Southwestern ...

Maison Accoceberry began in 1959 as a butcher and delicatessen in the heart of the village of Espelette in the ...

Maison Accoceberry began in 1959 with a butcher shop in the heart of the village of Espelette in the Basque Country. ...

Gorriak, recipes 100% cooked in Espelette! It is in our drying room and cannery in the heart of the village of ...

Basque Cakes: It is said that there are as many recipes for this cake as there are Basque houses, each with its own ...

The Ura Spirits micro-distillery has been producing several gins in Biarritz since 2019, as well as other spirits ...

Since its founding in 1895 by Jacques Domestoy, the transformation of the bean has been an integral part of the DNA ...

There are flavors and aromas that we never forget because they are so deeply rooted in our memory. Slow-cooked ...

An emblematic product of the Arnabar Farm, produced in the pure tradition of the great South-West, it is available ...

Enka, a must-try Basque cake in Saint-Jean-de-Luz Mmm! What a delight to bite into a Basque cake! Whether for ...