Basque specialities

AOP OSSAU-IRATY: WELCOME TO THE LAND OF SHEEP The Ossau-Iraty PDO is the only PDO cheese from the South of the ...

Basque cake from Fournil de La Licorne: a magical taste experience! For over ten years, Le Fournil de La Licorne, ...

Maison Adam chocolates are crafted from premium cacao beans : Criollo, Forastero, and Trinitario, sourced from the ...

It was on the occasion of the marriage of Louis XIV and the Infanta of Spain in Saint-Jean-de-Luz in 1660 that a ...

An emblematic product of the Arnabar Farm, produced in the pure tradition of the great South-West, it is available ...

There are flavors and aromas that we never forget because they are so deeply rooted in our memory. Slow-cooked ...

Since its founding in 1895 by Jacques Domestoy, the transformation of the bean has been an integral part of the DNA ...

The Ura Spirits micro-distillery has been producing several gins in Biarritz since 2019, as well as other spirits ...

Basque Cakes: It is said that there are as many recipes for this cake as there are Basque houses, each with its own ...

Gorriak, recipes 100% cooked in Espelette! It's in our drying and canning facility in the heart of the village of ...

Maison Accoceberry began in 1959 as a butcher and delicatessen in the heart of the village of Espelette in the ...

Maison Accoceberry began in 1959 with a butcher's shop in the heart of the village of Espelette in the Basque ...

Our brand, established in the heart of the Basque Country, offers a wide range of Basque, Iberian and South-West ...

The company, born in the heart of the Basque Country, offers a wide range of Basque gastronomic products. Our ...