Automatic translation
Taste the best hams and the best charcuterie in the Basque Country thanks to our practical sheets below. Hams, sausages and other products will enhance your dishes and appetizers. What would your dishes be without the famous Basque charcuterie ?!
Good tasting !
Bayonne
Our brand, established in the heart of the Basque Country, offers a wide range of Basque, Iberian and South-West ...
Espelette
Maison Accoceberry began in 1959 as a butcher and delicatessen in the heart of the village of Espelette in the ...
Bayonne
All IBAIALDE products are made in the traditional way, using artisanal know-how, and are entirely homemade. Discover ...
Sare
ARTISAN CHARCUTIER - GOURMET BISTRO The Arka house, in addition to being an artisan charcutier, preserver, cook, is ...
Valcarlos
The House of Ham Dedicated to offering the best hams and cured meats and located in the heart of Navarre, the "La ...
Saint-Jean-le-Vieux
Come and discover the Mayté ham dryers in Saint-Jean-le-Vieux (4km from Saint-Jean-Pied-de-Port). It is in their ...
Aldudes
In Aldudes, after a free one-hour walk along the " Discover Basque pig farming in the mountains " trail, a break is ...
Saint-Jean-Pied-de-Port
Located in the heart of the BASQUE COUNTRY, very close to the village of SAINT-JEAN-PIED-DE-PORT, the "POUTZIA" farm ...
Saint-Étienne-de-Baïgorry
Maison Petricorena: Artisan charcutier for 4 generations in Baigorri Based in Saint-Étienne-de-Baïgorry, Maison ...
Espelette
“Sale of farm products” The Erreka farm raises free-range pigs, sheep and chickens in Espelette. The pork is ...
Hasparren
In his beloved Basque Country, his majesty the Ibaïama pig, raised and fed on GMO-free and antibiotic-free cereals ...
Bardos
Since 1946, Maison MONTAUZER has combined passion and local produce to offer quality products made by hand and ...
Ossès
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