Hôtel Restaurante Karlos Arguiñano - 4 stars Stay in a 4-star hotel on the beachfront in Zarautz

HOTEL KARLOS ARGUIÑANO ZARAUTZ: FAMILY CHARM AND BASQUE GASTRONOMY

History and identity

The Hotel Karlos Arguiñano Zarautz, located opposite Zarautz beach, is a family project started by chef Karlos Arguiñano and his wife Luisi. Since the opening of the restaurant in 1979, followed by the hotel in 1990 (with 12 rooms), management has passed into the hands of their children.

Chef Karlos Arguiñano

At 76, Karlos Arguiñano is an indispensable media figure: chef, television presenter since the 1990s (notably with programs such as El menú de cada día or Cocina abierta), producer through Bainet Media, and former holder of a Michelin star between 1982 and 1998. His cuisine stands out for the balance between tradition and innovation, and a firm commitment to local and seasonal products.

Restaurant and bar

At the hotel, the restaurant offers a modern take on Basque cuisine, emphasizing the use of local produce. This establishment embodies the essence of contemporary Basque cooking, directly inspired by the "New Basque Cuisine" movement, which Karlos pioneered alongside Arzak and Subijana. The main dining room and terrace offer views of the Cantabrian Sea. The bar, open from 8:00 a.m. to midnight (until 1:00 a.m. in summer), serves breakfast, pintxos, appetizers, and snacks in a relaxed atmosphere overlooking the beach. Also noteworthy is Joseba Arguiñano's pastry shop, which offers artisanal bread, cakes, and chocolates.

Accommodation and services

The four-star hotel offers 12 air-conditioned rooms with minibars, Wi-Fi, safes, and room service, as well as junior suites with terraces and sea views. It also features parking, bicycle storage, laundry service, and a meeting room. The warm and welcoming atmosphere is truly special, creating a friendly and friendly environment.

Why choose this establishment?

Thanks to its family management, prestigious restaurant, panoramic terrace, and unbeatable location next to the beach and the center of Zarautz, the Hotel Karlos Arguiñano perfectly caters to those seeking authenticity, comfort, and culinary excellence. The fame of chef Karlos Arguiñano adds a unique cultural dimension, enriched by a legacy passed down to the second generation.