Visit of the sumptuous Villa Arnaga in Cambo-les-Bains
Visit of the sumptuous Villa Arnaga in Cambo-les-Bains
2,9 km - Cambo-les-Bains
Culturelle
-
English
-
Visit our artisanal BiPiA cannery
Our store is open all year round, Monday to Friday, 9 a.m. to 12 p.m. and 2 p.m. to 6 p.m.
In July and August, we are open from Monday to Friday non-stop from 9 a.m. to 6.30 p.m. and on Saturday from 9 a.m. to 12.30 p.m. and from 1.30 p.m. to 6.30 p.m.
The guided tour for all:
In July and August, we offer free tours of the cannery, without registration, to learn all about Espelette pepper and treat yourself.
• Tuesdays and Thursdays at 10:30 a.m.
• Fridays at 4:30 p.m.
Group visit:
You are on a group trip to the Basque Country, you want to know more about Basque gastronomy, we offer you a guided tour of our cannery followed by a cooking demonstration and tastings. A group activity that is both tasty and enriching, to learn all about Espelette pepper.
For all information, contact us at 05 59 93 21 86
• From the Americas to the Basque Country, history of this pepper seed
To begin, we offer you a historical journey on the origins of the Espelette pepper and its arrival in the Basque Country. What were its first uses? Where does its famous name ESPELETTE pepper come from? We also present our cannery and its values.
• From seed to field, chilli cultivation
Discover the steps necessary for the cultivation of Espelette pepper: its specificity, the work of the men, the requirements of the AOP. With a presentation of the pepper plants of the year, the vegetative cycle and the progress of the harvest
• From field to pot, transformation work
Through large windows overlooking our workshop, you will discover the Espelette pepper processing circuit. Explanations on the different stages of creation and manufacture of our products. Presentation of our achievements and their uses in the kitchen. During the week and according to the schedule, you will be able to observe how our team works the Espelette pepper.
• From pot to plate, culinary sleight of hand and gourmet tasting
Pure the greatest pleasure of gourmets, cooking demonstration before your eyes with two simple and quick recipes easily reproducible at home. You will have all the tips to sublimate your dishes! Finally, taste our products and let yourself be seduced by the Espelette pepper!
Do not hesitate to contact us for any request for information. By phone on 05 59 93 21 86 or by e-mail: contact@bipia.com
• Duration of visits: 1 hour
• By appointment: every day at 9:30 am and 4:30 pm. Free.
Visits accepted on weekends but without Transformation in progress
-
- Français
- Español
- Deutsch
- Euskara
