Mika Jatetxea Authentic, flavorful and friendly cuisine in Hondarribia

Opening hours

Closed

  • Monday 12:30 am - 03:30 pm 07:30 pm - 10:30 pm
  • Tuesday Closed
  • Wednesday 12:30 am - 03:30 pm 07:30 pm - 10:30 pm
  • Thursday 12:30 am - 03:30 pm 07:30 pm - 10:30 pm
  • Friday 07:30 pm - 10:30 pm
  • Saturday 12:30 am - 03:30 pm 07:30 pm - 10:30 pm
  • Sunday 09:00 am - 05:00 pm 07:30 pm - 10:30 pm

Opens at 07:30 pm

On social networks

Useful information

Location : Sea side

Province : Guipuscoa

Services

  • Groups
  • Open all year round
  • Terrace
  • English
    • Restaurant and contemporary Basque cuisine in Hondarribia

      Authentic and friendly cuisine

      Located in the heart of the historic district of Hondarribia, Mika Jatetxea offers authentic and friendly Basque cuisine, inspired by local traditions and enriched by contemporary influences. The restaurant emphasizes dishes to share, allowing you to discover a variety of flavors in a warm and relaxed setting.

      A picturesque and welcoming setting

      Housed in a typical old town house, Mika Jatetxea offers a rustic and cozy setting, with careful decoration reflecting the soul of Hondarribia. Guests can admire this beautiful restaurant overlooking the Plaza de Armas and choose one of the interior dining rooms for a delicious meal.

      A varied and inventive menu

      Mika Jatetxea's menu features a selection of pintxos and main dishes combining local produce with modern techniques. Specialties include shrimp and bacon skewers, pork bao, and revisited traditional dishes such as cod brandade or prawns al ajillo. Each dish showcases the freshness of the ingredients and the originality of the combinations.

      A refined culinary experience

      Customers appreciate the quality of the food, the careful presentation and the attention to detail. The attentive service helps to create a pleasant atmosphere, conducive to relaxation and conviviality.

      Things to discover around Hondarribia

      The surrounding area of Hondarribia offers many opportunities for discovery. Nature lovers can take the Hendaye aux 2 Jumeaux greenway, a pleasant cycle route along the coast. For local heritage, the old town of Hendaye and the port of Caneta are worth exploring. The markets of Hondarribia and Saint-Jean-de-Luz allow you to meet local producers. The rivers, hikes and surrounding landscapes offer great opportunities for relaxation and exploration.

  • Français
  • Español
  • Deutsch
  • Euskara

Traveller Reviews Mika Jatetxea

4.7 sur 5 663 reviews

  • Jesús Galán García

    4 sur 5 Reviews posted by Jesús Galán García on 14/04/2026

    Mika Jatetxea is one of those restaurants you simply must visit if you're in Irún. The experience grew steadily, culminating in a truly exceptional meal. We started with the oxtail croquette: the presentation was impeccable, but upon tasting it, we felt it lacked a bit of intensity; it lacked the character and depth of flavor you expect from such a dish. However, the scallops were in a league of their own... a true spectacle! They were so incredible that we were literally drooling, a perfect dish. The star dish, without a doubt, was the ribeye steak. Flavorful, incredibly juicy, and cooked to perfection. Such high-quality meat that justifies the visit on its own. To finish, we tried the warm cheesecake. An interesting and daring choice with a good texture, although for our taste, it needed a touch more sweetness to truly round out the dessert. In short, a top-notch meal with impeccable service. We'll be back to try more things on the menu!

  • Iris N.

    2 sur 5 Reviews posted by Iris N. on 13/04/2026

    We were recommended this place because of their chef, and while the food was quite good (albeit a bit pricey), we were disappointed with the service. We sat outside and kept going inside to order because they didn't serve on the terrace, but one of the waitresses seemed reluctant to even speak to us. In fact, we had to double-check with another colleague about the food, as I'm celiac, and she assured me I could eat the breaded pintxos. We wouldn't be back.

  • Lourdes Perez Carpintero

    5 sur 5 Reviews posted by Lourdes Perez Carpintero on 13/04/2026

Traveller Reviews Mika Jatetxea

4.6 sur 5 116 reviews

Rating summary

  • Food 4.6 / 5
  • Atmosphere 4.5 / 5
  • Service 4.4 / 5
  • Value 4.5 / 5
  • "Extremely recommend: very tasteful."

    5 / 5 Reviews posted by Mahyulan on 15/01/2026

    We stayed in Parador Hotel and asked where they recommend to have dinner. They advised to go to Mika. This is a hidden gem! Just a small looking front, but nicely decorated inside. Most importantly...

    Read the full review
  • "Very nice little restaurant with delicious food."

    5 / 5 Reviews posted by tomdownunder61 (Heidelberg) on 02/11/2025

    We stayed 2 nights at the Parador and took the shortcut to this little gem for dinner two times. We had two really delicious dinners, with beautifully arranged, very delicious dishes. Reservation...

    Read the full review
  • "Absolute Gem"

    5 / 5 Reviews posted by Travel7YYZ (Toronto, Canada) on 06/07/2025

    We happened upon this place just by walking in the old town, checking their menu, and deciding to come back for dinner. Five of us, no reservations or prior recommendation. What an absolute...

    Read the full review

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Mika Jatetxea

Address

Harma Plaza, 2
20280 Hondarribia

Contacts

Phone : +34 943 64 18 80

GPS coordinates

43° 21'47.85"N, 1° 47'29.5"W

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