Opening hours

Closed

  • Monday 10:00 am - 07:00 pm
  • Tuesday 10:00 am - 07:00 pm
  • Wednesday 10:00 am - 07:00 pm
  • Thursday 10:00 am - 07:00 pm
  • Friday 10:00 am - 07:00 pm
  • Saturday 10:00 am - 07:00 pm
  • Sunday 10:00 am - 07:00 pm

Opens at 10:00 am

On social networks

Useful information

Location : In town

Province : Labourd

Services

  • Bank cards accepted
  • English
    • The company, born in the heart of the Basque Country, offers a wide range of Basque gastronomic products. Our products are cooked and prepared in our cannery in Espelette, by an experienced team. Our brand new dryer now allows you to offer Basque cold meats made in Espelette. Our recipes are as typical as they are traditional and perfectly reflect the Basque cuisine of our elders. Finally, to complete its selection, Etxe Peio calls on local and passionate producers to offer you quality and authenticity.

      The vast majority of our cold cuts come from our drier, which we had built at the end of 2020 at the beginning of 2021. With all the knowledge of our team, we prepare sausages, chorizos, dried lomos and filet mignon. All our cured meats are carefully prepared, dried, and verified to satisfy lovers of cold cuts.

      Ham nevertheless remains one of the main products in our shops. Highlighted in our ham cellars or suspended from the architecture of our shops, they largely represent the Etxe Peio brand.

      Our wish is to present our customers with high quality products from Basque culture. Thus, and although Iberian ham is not produced in the Basque Country, it is nonetheless a typical product that can be found in the vast majority of tapas bars across the border. We therefore offer the famous and real Pata Negra de Bellota, a very high-end ham, 100% Iberian pork and fed with acorns of oaks gives a melting ham with a unique character. Just as tasty, with a slightly less pronounced taste, Bellota ham is made at least 50% from black pigs and just like the Bellota Pata Negra, it is mainly fed on acorns, hence its name. Finally, another ham from the peninsula, the Curado grande Réserve is an extraordinary ham that will surely surprise you (but we won't tell you everything).

      Finally, we offer an exceptional IGP Bayonne ham, which you can of course taste, just like the vast majority of products in our shops.

  • Français
  • Español
  • Deutsch
  • Euskara

Traveller Reviews Etxe Peio

4.4 sur 5 86 reviews

  • Allen Kang

    5 sur 5 Reviews posted by Allen Kang on 12/03/2018

    Great place! The lady working there gave us many samples and was very friendly. She speaks very good English.

  • Michel AGOSTINI

    5 sur 5 Reviews posted by Michel AGOSTINI on 16/05/2022

    Good establishment offering quality products. The staff is friendly, competent and commercial. For lovers of good things.

  • Savanah SERA

    5 sur 5 Reviews posted by Savanah SERA on 02/04/2022

    Very good store. Very nice home. Diversified and very good products, Bayonne ham, cheeses, beer, sangria .... only downside the prices are a bit expensive

Traveller Reviews Etxe Peio

3.5 sur 5 33 reviews

  • "A fuir !!!"

    1 / 5 Reviews posted by thierrycM870DP on 03/11/2021

    N'allez surtout pas dans ce type de magasins... Les produits sont très moyens et surtout hors de prix ... Vous trouverez des produits de meilleure qualité et à des prix "normaux" chez les petits...

    Read the full review
  • "Date?"

    1 / 5 Reviews posted by V6318UYpatricep on 22/08/2021

    Un vendeur me propose d'acheter un de vos morceau de jambon sous vide, vu la taille il me propose de le couper en 4 et de le remballer sous vide pour en profiter toute l'année, d'après mes recherche...

    Read the full review
  • "Ravie"

    5 / 5 Reviews posted by MarieAndria16 (Grenoble, France) on 12/08/2021

    Une vraie belle surprise. Personnel hyper sympa, au top! Des fromages goûteux, du très bon jambon et un larges choix de produits!

    Read the full review

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Etxe Peio

Address

61 rue d'Espagne
64100 Bayonne

Contacts

Phone : 05 59 20 52 19

GPS coordinates

43° 29'23.14"N, 1° 28'37.57"W

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