LA MADELEINE BASQUE D'IBAN Family know-how in the Basque Country

A passion passed down from generation to generation.

Sons of artisan bakers and pastry chefs, Iban and Eneko grew up in the world of the family bakery. From a young age, the dream of starting a business together and specializing in an artisanal product was obvious.

The Basque madeleine is their heritage , their know-how passed down from generation to generation, and it is with passion that they now create artisanal madeleines with an unforgettable taste. Iban's Basque Madeleine was born in July 2023, after 10 months of perfecting to offer a unique taste experience with every bite.

Our products are available in various points of sale that you can discover on our website. Eventually, we hope to have the opportunity to open our own store.