Basque specialities in Espelette

Gorriak, recipes 100% cooked in Espelette! Gorriak is a joyful trio that revisits traditional recipes from the ...

Maison Accoceberry began in 1959 as a butcher in the heart of the village of Espelette in the Basque Country. To ...

Maison Accoceberry began in 1959 with a butcher's shop in the heart of the village of Espelette in the Basque ...

Butcher – pork butcher – canner since 1938, Pascal Massonde has perpetuated this know-how for 4 generations. Our ...

Butcher – pork butcher – canner since 1938, Pascal Massonde has perpetuated this know-how for 4 generations. Our ...

Butcher – pork butcher – canner since 1938, Pascal Massonde has perpetuated this know-how for 4 generations. Our ...

A butcher-charcutier-canner from father to son for almost 40 years in Espelette, we cherish the production of two ...

A butcher-charcutier-canner from father to son for almost 40 years in Espelette, we cherish the production of two ...

A butcher-charcutier-canner from father to son for almost 40 years in Espelette, we cherish the production of two ...

Welcome to Bipertegia, Basque producer of AOP Espelette peppers. Buy our quality Basque local products at the best ...

CHOCOTEGIA black or praline spread can be enjoyed with a teaspoon for those with a sweet tooth or on brioche or ...

House Berterreix offers a gourmet and tasty range of homemade macaroons, including the one with Espelette pepper ...

“Sale of farm products” The Erreka farm raises free range pigs, sheep and chickens in Espelette. Pork is ...

Welcome to Antton, Artisan Chocolatier in Espelette, a village renowned for its chili. Born in the heart of a region ...