Boutique Pascal Massonde Saint-Jean-de-Luz Ham, Charcuterie, salted meats in Saint-Jean-de-Luz

Opening hours

Closed

  • Monday 10:00 am - 07:00 pm
  • Tuesday 10:00 am - 07:00 pm
  • Wednesday 10:00 am - 07:00 pm
  • Thursday 10:00 am - 07:00 pm
  • Friday 10:00 am - 07:00 pm
  • Saturday 10:00 am - 07:00 pm
  • Sunday 10:00 am - 07:00 pm

Opens at 10:00 am

On social networks

Useful information

Location : In town

Province : Labourd

Services

  • Bank cards accepted
  • English
    • Butcher – pork butcher – canner since 1938, Pascal Massonde has perpetuated this know-how for 4 generations. Our products have always been made in the small village of Souraïde, 3km from Espelette. You will find in our store in Saint-Jean-de-Luz a whole range of preserves made in our workshops (pâtés, axoa, confits, sausages, etc.), Espelette pepper AOP from family production, as well as by-products (mustard, mash, oils, sauces, etc.) made by us.

      The recipes for our products come from the Basque gastronomic tradition, often inspired by a grandmother's recipe. Several of our products stood out:

      - Confit pork liver pâté: several times medalist at the Salon Général Agricole in Paris
      - Blood pudding: champion in the competition for the best blood sausage in the Basque Country, gold medal in the national competition of Mortagne au Perche
      - Andouille sausage: several times medalist in the Jargeau competition


      For years we have been committed to the development of agricultural sectors in the Basque Country. We are a founding member of the Herriko Haragia association which promotes 100% Basque Country meat (animals born, raised, slaughtered in the Basque Country).

      You will find in our shop:

      - Our ready meals and canned pies
      - PDO Espelette pepper and its by-products (salt, mustard, mash, oils, sauces, etc.)
      - Our charcuterie, Bayonne IGP ham and sausages - Products from the recovery of beef by-products (candle, soap, knife)
      - Products from our local artisan friends (wines, beers, fruit juices, jams, honey, chestnuts, seafood, etc.)

      Our team of enthusiasts is at your disposal to advise you, at 40 rue Gambetta in Saint-Jean-de-Luz.

      Open daily from 10 a.m. to 7 p.m.

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  • Deutsch
  • Euskara

Traveller Reviews Boutique Pascal Massonde Saint-Jean-de-Luz

4.8 sur 5 4 reviews

  • JA

    5 sur 5 Reviews posted by JA on 24/09/2023

    Yum Yum Yum On this Sunday, September 24, 2023, I visited the Pascal Massonde boutique We were very well received and recommended

  • Sara Madrazo

    5 sur 5 Reviews posted by Sara Madrazo on 21/08/2023

    We decided to buy pâté for lunch when we were hungry and there we bought a jar called "Pâté Basque Lehengoa" for €2.70. We ate the whole jar with bocadillos, it was beautiful! On the way back to the car we bought another 4 jars for €10.65. We have seen that some of these have been awarded in the caps inside. We can't wait to try it!

  • Vilay Abbesses

    4 sur 5 Reviews posted by Vilay Abbesses on 16/09/2023

    Good product, nice store. Too bad the saleswoman with black glasses doesn't say hello, goodbye, or thank you at the checkout after a purchase. She doesn't like tourists much, but the welcome is important.

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Boutique Pascal Massonde Saint-Jean-de-Luz

Address

40 rue Léon Gambetta
64500 Saint-Jean-de-Luz

GPS coordinates

43° 23'18.26"N, 1° 39'40.92"W

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