Pascal Massonde Basque gourmet shop in Saint-Jean-de-Luz

Opening hours

Closed

  • Monday 10:00 am - 07:00 pm
  • Tuesday 10:00 am - 07:00 pm
  • Wednesday 10:00 am - 07:00 pm
  • Thursday 10:00 am - 07:00 pm
  • Friday 10:00 am - 07:00 pm
  • Saturday 10:00 am - 07:00 pm
  • Sunday 10:00 am - 07:00 pm

Opens at 10:00 am

On social networks

Useful information

Location : In town

Province : Labourd

Services

  • Bank cards accepted
  • English
    • Butcher – charcutier – canner since 1938, the Pascal Massonde house has perpetuated this know-how for 4 generations . Our products have always been manufactured in the small village of Souraïde, 3km from Espelette. You will find in our Saint-Jean-de-Luz store a whole range of preserves made in our workshops (pâtés, axoa, confits, sausages, etc.), Espelette AOP pepper from family production, as well as derived products. (mustard, puree, oils, sauces, etc.) made by us.

      The recipes for our products come from the Basque gastronomic tradition , often inspired by a grandmother's recipe. Several of our products stood out:

      • Confit pork liver pâté: several times medalist at the Salon Général Agricole in Paris
      • Blood sausage: champion in the competition for best blood sausage in the Basque Country, gold medal in the national competition of Mortagne au Perche
      • Andouille: several times medalist at the Jargeau competition


      For years we have been involved in the development of agricultural sectors in the Basque Country. We are a founding member of the Herriko Haragia association which promotes 100% Basque Country meat (animals born, raised, slaughtered in the Basque Country).

      You will find in our store:

      • Our ready meals and preserved pâtés
      • Piment d’Espelette AOP and its derived products (salt, mustard, puree, oils, sauces, etc.)
      • Our cold meats, IGP Bayonne ham and sausages
      • Products resulting from the valorization of beef by-products (candle, soap, knife)

      Products from our local artisan friends (wines, beers, fruit juices, jams, honey, chestnuts, seafood, etc.)

      Our team of enthusiasts is at your disposal to advise you, at 40 rue Gambetta in Saint-Jean-de-Luz.

      Open every day from 10 a.m. to 7 p.m.

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  • Deutsch
  • Euskara

Traveller Reviews Pascal Massonde

4.9 sur 5 7 reviews

  • Olivier Aurelien

    5 sur 5 Reviews posted by Olivier Aurelien on 09/08/2024

    We went shopping today. Beautiful shop where everything tempts you. The best thing about the store is the person who received us!!! Pleasant, smiling, professional and excellent advice 😄 Thanks for the “happy birthday” in Basque 😉

  • Stefan Domen

    5 sur 5 Reviews posted by Stefan Domen on 09/10/2024

    Great delicatessen with a very varied selection. I went in here just to have a look around, but the products looked too delicious to pass up.

  • Sara Madrazo

    5 sur 5 Reviews posted by Sara Madrazo on 21/08/2023

    We decided to buy pâté for lunch when we were hungry and there we bought a jar called "Pâté Basque Lehengoa" for €2.70. We ate the whole jar with bocadillos, it was beautiful! On the way back to the car we bought another 4 jars for €10.65. We have seen that some of these have been awarded in the caps inside. We can't wait to try it!

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Pascal Massonde

Address

40 rue Léon Gambetta
64500 Saint-Jean-de-Luz

GPS coordinates

43° 23'18.26"N, 1° 39'40.92"W

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