Ordo-Zelai Sagardotegia A traditional cider house in the heart of Oiartzun

Ordo-Zelai Sagardotegia

Ordozelai Sagardotegia is a traditional cider house in the Southern Basque Country, located in Oiartzun, in the province of Gipuzkoa. The establishment is part of the local culinary culture, respecting the traditions of Basque cider houses. Open year-round, it welcomes both locals and tourists looking for a cider house in Oiartzun offering a complete and well-structured experience.

A versatile and accessible space

Ordozelai Sagardotegia features an indoor and outdoor winery, suitable for all seasons. The establishment includes a bar/cafeteria, a terrace, a children's playground, and is pet-friendly. A space for weddings and private events is also available, making this Basque cider house a versatile venue.

Cider house menu and gastronomic offerings

The establishment offers the traditional cider menu, a pillar of Basque gastronomy. This includes a bacalao tortilla, bacalao con pimientos, a txuleta, followed by cheese with walnuts, all accompanied by natural Basque cider.
In addition, Ordozelai Sagardotegia offers a children's menu, suitable for younger diners, as well as à la carte dishes, catering to different types of visitors.

Production and sale of local products

Ordozelai Sagardotegia produces and sells Basque cider and natural apple juice, available directly on site. This sales activity strengthens the link between local production and gastronomic tourism in the Southern Basque Country.

A cider house open all year round

Unlike many cider houses in Gipuzkoa, Ordozelai Sagardotegia is open year-round, allowing visitors to experience Basque cider culture outside the traditional season. Its location in Oiartzun makes it easily accessible from Donostia – San Sebastián.

What to do in the surrounding area

Near Ordozelai Sagardotegia, Oiartzun offers nature trails and landscapes typical of the Southern Basque Country. Donostia – San Sebastián, located a short distance away, offers beaches, an old town, and cultural attractions. The Gipuzkoa region also allows visitors to discover traditional villages, local markets, and other highlights of Basque cuisine.