Pirate Cannerie Eco-responsible and local micro-cannery near Urt

For four years, Pirate has been reinventing canned goods in the heart of Saint-Jean-de-Luz. This Basque micro-cannery works with fish sourced directly from the local auction and coastal fishermen, with whom they maintain a direct relationship.

Here, everything is handmade: each fish is meticulously prepared, respecting both the product and the sea. The Pirate spirit is, above all, one of sustainable value: transforming fish without wasting a thing, creating contemporary and flavorful recipes while minimizing food waste.

Pirate's commitment goes beyond taste: the cannery only works with seasonal fish from sustainable fisheries and entrusts the packaging of its products to an ESAT (a social enterprise for people with disabilities), thus contributing to social inclusion.

On social media, the team shares their daily life and convictions to raise awareness about sustainable fishing and more responsible consumption.

On the menu: tuna, octopus, cuttlefish, trout, and mackerel, carefully prepared in various styles.

Pirate canned goods are like no other: they contain thoughtfully prepared products, ready to enhance your meals or inspire original and gourmet dishes.

Find Pirate Cannerie products on their website and in many specialty grocery stores.